Rao, A. G. Appu.: search on Z-Library

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1

Evaluation of enzyme-assisted extraction on quality of garlic volatile oil

H.B. Sowbhagya, Kaul T. Purnima, Suma P. Florence, A.G. Appu Rao, P. Srinivas

Journal:

Year:

2009

Language:

english

File:

PDF, 419 KB

english, 2009

2

EFFECT OF SUCCINYLATION ON THE OLIGOMERIC STRUCTURE OF GLYCININ

A.G. APPU RAO, M.S. NARASINGA RAO

Journal:

Chemical Biology & Drug Design

Year:

1979

Language:

english

File:

PDF, 532 KB

english, 1979

3

Metal-dependent thermal stability of recombinant endo-mannanase (ManB-1601) belonging to family GH 26 from Bacillus sp. CFR1601

Srivastava, Praveen Kumar, Appu Rao G., Appu Rao, Kapoor, Mukesh

Journal:

Enzyme and Microbial Technology

Year:

2015

Language:

english

File:

PDF, 890 KB

english, 2015

4

LC–MS/MS Determination of Antihypertension Drugs in Rat Plasma and Urine: Applications to Pharmacokinetics

Nimmu, Narendra Varma, Arnipalli, M. K. Swamy, Appu, Keerthi, Khalid, Sara, Ramisetti, Nageswara Rao

Journal:

Chromatographia

Year:

2018

Language:

english

File:

PDF, 1.12 MB

english, 2018

5

Aspartic protease from Aspergillus niger: Molecular characterization and interaction with pepstatin A

Purushothaman, Kavya, Bhat, Sagar Krishna, Singh, Sridevi Annapurna, Marathe, Gopal Kedihithlu, Appu Rao, Appu Rao G.

Journal:

International Journal of Biological Macromolecules

Year:

2019

Language:

english

File:

PDF, 1.67 MB

english, 2019

6

Binding of bioactive phytochemical piperine with human serum albumin: A spectrofluorometric study

Dodda Venkatanna Suresh, Honsigere G. Mahesha, A. G. Appu Rao, Krishnapura Srinivasan

Journal:

Year:

2007

Language:

english

File:

PDF, 356 KB

english, 2007

7

Nigerloxin, a Novel Inhibitor of Aldose Reductase and Lipoxygenase with Free Radical Scavenging Activity from Aspergillus niger CFR-W-105.

K. C. Sekhar Rao, S. Divakar, K. Naveen Babu, A. G. Appu Rao, N. G. Karanth, A. P. Sattur

Journal:

Year:

2003

File:

PDF, 66 KB

2003

8

Fractionation, purification, and preliminary characterization of polygalacturonases produced by Aspergillus carbonarius

N. Anjana Devi, A.G. Appu Rao

Journal:

Enzyme and Microbial Technology

Year:

1996

Language:

english

File:

PDF, 705 KB

english, 1996

9

Napin from Brassica juncea: Thermodynamic and structural analysis of stability

T.C. Jyothi, Sharmistha Sinha, Sridevi A. Singh, A. Surolia, A.G. Appu Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics

Year:

2007

Language:

english

File:

PDF, 739 KB

english, 2007

10

Characterisation of acid protease expressed from Aspergillus oryzae MTCC 5341

K.S. Vishwanatha, A.G. Appu Rao, Sridevi Annapurna Singh

Journal:

Year:

2009

Language:

english

File:

PDF, 419 KB

english, 2009

11

Entrapment of α-amylase in alginate beads: Single step protocol for purification and thermal stabilization

R. Siva Sai Kumar, K.S. Vishwanath, Sridevi Annapurna Singh, A.G. Appu Rao

Journal:

Process Biochemistry

Year:

2006

Language:

english

File:

PDF, 424 KB

english, 2006

12

Optimisation of downstream processing parameters for the recovery of pectinase from the fermented bran of Aspergillus carbonarius

Sridevi Annapurna Singh, M Ramakrishna, A.G Appu Rao

Journal:

Process Biochemistry

Year:

1999

Language:

english

File:

PDF, 152 KB

english, 1999

13

Role of tryptophan residues of lipoxygenase-1 in activity, structure and stability: chemical modification studies with N-bromosuccinimide

Sonati Srinivasulu, A.G Appu Rao

Journal:

Year:

2000

Language:

english

File:

PDF, 190 KB

english, 2000

14

Response surfaces for solubility of crude soylecithin lipid in super critical carbon dioxide

G. Began, B. Manohar, K. Udaya Sankar, A.G. Appu Rao

Journal:

European Food Research and Technology

Year:

2000

Language:

english

File:

PDF, 200 KB

english, 2000

15

Inhibition of lipoxygenase-1 by tetrahydrocurcumin

A. H. Sneharani, Sridevi Annapurna Singh, P. Srinivas, A. G. Appu Rao

Journal:

European Food Research and Technology

Year:

2011

Language:

english

File:

PDF, 1.80 MB

english, 2011

16

A lipoxygenase inhibitor fromAspergillus niger

K. Sekhar Rao, S. Divakar, A. Appu Rao, N. Karanth, A. Sattur

Journal:

Applied Microbiology and Biotechnology

Year:

2002

Language:

english

File:

PDF, 42 KB

english, 2002

17

Production and characterization of a milk-clotting enzyme fromAspergillus oryzaeMTCC 5341

Kurutahalli S. Vishwanatha, A. G. Appu Rao, Sridevi Annapurna Singh

Journal:

Applied Microbiology and Biotechnology

Year:

2010

Language:

english

File:

PDF, 271 KB

english, 2010

18

The role of inter-subunit ionic interactions in the assembly of Physalis mottle tymovirus

M. Umashankar, M. R. N. Murthy, S. A. Singh, A. G. Appu Rao, H. S. Savithri

Journal:

Archives of Virology

Year:

2006

Language:

english

File:

PDF, 355 KB

english, 2006

19

Acid protease production by solid-state fermentation usingAspergillus oryzaeMTCC 5341: optimization of process parameters

K. S. Vishwanatha, A. G. Appu Rao, Sridevi Annapurna Singh

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2010

Language:

english

File:

PDF, 676 KB

english, 2010

20

A spectroscopic study of the interaction of nigerloxin, a fungal metabolite, with serum albumin

K. C. Sekhar Rao, A. G. Appu Rao, A. P. Sattur

Journal:

Year:

2004

Language:

english

File:

PDF, 171 KB

english, 2004

21

Inhibition of lipoxygenase 1 by phosphatidylcholine micelles-bound curcumin

G. Began, E. Sudharshan, A. G. Appu Rao

Journal:

Year:

1998

Language:

english

File:

PDF, 518 KB

english, 1998

22

Interaction of curcumin with human serum albumin—A spectroscopic study

A. Ch Pulla Reddy, E. Sudharshan, A. G. Appu Rao, B. R. Lokesh

Journal:

Year:

1999

Language:

english

File:

PDF, 127 KB

english, 1999

23

A spectroscopic study of the interaction of isoflavones with human serum albumin

H. G. Mahesha, Sridevi Annapurna Singh, N. Srinivasan, A. G. Appu Rao

Journal:

Year:

2006

Language:

english

File:

PDF, 421 KB

english, 2006

24

INFLUENCE OF GERMINATION ON SAPONINS IN SOYBEAN AND RECOVERY OF SOY SAPOGENOL I

T.C. JYOTHI, T.C. SINDHU KANYA, A.G. APPU RAO

Journal:

Journal of Food Biochemistry

Year:

2007

Language:

english

File:

PDF, 142 KB

english, 2007

25

Effect of Infrared Heating on the Formation of Sesamol and Quality of Defatted Flours from Sesamum indicum L.

C. Mahendra Kumar, A.G. Appu Rao, Sridevi Annapurna Singh

Journal:

Journal of Food Science

Year:

2009

Language:

english

File:

PDF, 333 KB

english, 2009

26

Lipoxygenase inhibitor fromLactobacillus casei

K.C. Sekhar Rao, S. Divakar, A.G. Appu Rao, N.G. Karanth, A.P. Sattur

Journal:

Biotechnology Letters

Year:

2002

Language:

english

File:

PDF, 54 KB

english, 2002

27

Asperenone: an inhibitor of 15-lipoxygenase and of human platelet aggregation fromAspergillus niger

K.C. Sekhar Rao, S. Divakar, A.G. Appu Rao, N.G. Karanth, W.J. Suneetha, T.P. Krishnakantha, A.P. Sattur

Journal:

Biotechnology Letters

Year:

2002

Language:

english

File:

PDF, 69 KB

english, 2002

28

A simple fractionation protocol for, and a comprehensive study of the molecular properties of, two major endopolygalacturonases from Aspergillus niger

Sridevi Annapurna Singh, A. G. Appu Rao

Journal:

Biotechnology and Applied Biochemistry

Year:

2002

Language:

english

File:

PDF, 152 KB

english, 2002

29

Conformation of polygalacturonase-II from Aspergillus carbonarius - A spectroscopic study

Nemkal Anjana Devi, A.G. Appu Rao

Journal:

Year:

1998

Language:

english

File:

PDF, 396 KB

english, 1998

30

Modification of arachin-effect of citrate ions-structural implications

V. Prakash, A. G. Appu Rao, D. Rajagopal Rao

Journal:

Journal of the American Oil Chemists' Society

Year:

1987

Language:

english

File:

PDF, 505 KB

english, 1987

31

Structure and stability of glucoamylase II fromAspergillus niger: A circular dichroism study

B. C. Shenoy, A. G. Appu Rao, M. R. Raghavendra Rao

Journal:

Journal of Biosciences

Year:

1984

Language:

english

File:

PDF, 446 KB

english, 1984

32

Isolation and characterization of the 7S protein from glanded cottonseed (Gossypium herbacium)

I. Mohan Reddy, A. G. Appu Rao, M. S. Narasinga Rao

Journal:

Journal of Biosciences

Year:

1982

Language:

english

File:

PDF, 674 KB

english, 1982

33

Effect of chemical modification on struture and activity of glucoamylase fromAspergillus candidusandRhizopusspecies

B. C. Shenoy, A. G. Appu Rao, M. R. Raghavendra Rao

Journal:

Journal of Biosciences

Year:

1987

Language:

english

File:

PDF, 670 KB

english, 1987

34

Fungal glucoamylases

B. C. Shenoy, L. C. Katwa, A. G. Appu Rao, M. R. Raghavendra Rao

Journal:

Journal of Biosciences

Year:

1985

Language:

english

File:

PDF, 763 KB

english, 1985

35

A fluorometric study of the interaction of bradykinin with lipids

A.G. Appu Rao, John M. Stewart, Raymond J. Vavrek, Laurel O. Sillerud, Nancy H. Fink, John R. Cann

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1989

Language:

english

File:

PDF, 725 KB

english, 1989

36

Role of disulfide linkages in structure and activity of proteinase inhibitor from horsegram (Dolichos biflorus)

Pallavur R. Ramasarma, A.G. Appu Rao, Desiraju Rajagopal Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1995

Language:

english

File:

PDF, 614 KB

english, 1995

37

The detection of kinetic intermediates during the unfolding of lipoxygenase-1 by urea or guanidine hydrochloride

Sonati Srinivasulu, A.G. Appu Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1996

Language:

english

File:

PDF, 523 KB

english, 1996

38

pH-induced domain interaction and conformational transitions of lipoxygenase-1

E Sudharshan, Sonati Srinivasulu, A.G Appu Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

2000

Language:

english

File:

PDF, 336 KB

english, 2000

39

Reductive unfolding and oxidative refolding of a Bowman–Birk inhibitor from horsegram seeds (Dolichos biflorus): evidence for ‘hyperreactive’ disulfide bonds and rate-limiting nature of disulfide isomerization in folding

R.Rajesh Singh, A.G. Appu Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

2002

Language:

english

File:

PDF, 280 KB

english, 2002

40

Spectroscopic study of the interaction of gossypol with bovine serum albumin

B.P. MALIWAL, A.G. APPU RAO, M.S. NARASINGA RAO

Journal:

Chemical Biology & Drug Design

Year:

1985

Language:

english

File:

PDF, 395 KB

english, 1985

41

Denaturation of glycinin by urea and guanidine hydrochloride : An equilibrium and kinetic study

B.R. SURESHCHANDRA, A.G. APPU RAO, M.S. NARASINGA RAO

Journal:

Chemical Biology & Drug Design

Year:

1986

Language:

english

File:

PDF, 477 KB

english, 1986

42

Interaction of aromatic amino acids with gossypol : Circular dichroism study

Journal:

Chemical Biology & Drug Design

Year:

1986

Language:

english

File:

PDF, 375 KB

english, 1986

43

A spectroscopic study of the interaction of allylisothiocyanate with mustard 12S protein

N.V. KISHORE KUMAR MURTHY, A.G. APPU RAO, M.S. NARASINGA RAO

Journal:

Chemical Biology & Drug Design

Year:

1986

Language:

english

File:

PDF, 387 KB

english, 1986

44

Evidence of neuropeptide bivalency in the interaction of substance P with cerebroside sulfate

A.G. APPU RAO, JOHN R. CANN, JOHN M. STEWART, DONALD J. WINZOR

Journal:

Chemical Biology & Drug Design

Year:

1990

Language:

english

File:

PDF, 404 KB

english, 1990

45

Interaction of Curcumin with Phosphatidylcholine: A Spectrofluorometric Study

Began, G., Sudharshan, E., Udaya Sankar, K., Appu Rao, A. G.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1999

Language:

english

File:

PDF, 114 KB

english, 1999

46

Numerical and experimental demonstrations of the need for caution in the use of zonal gel chromatography for characterizing ligand interactions with small acceptors

John R. Cann, A.G.Appu Rao, Donald J. Winzor

Journal:

Archives of Biochemistry and Biophysics

Year:

1989

Language:

english

File:

PDF, 982 KB

english, 1989

47

Physico-chemical studies on two forms of Bengal gram lipoxygenase: implication for structural differences

Alip Borthakur, Candadai S. Ramadoss, A.G.Appu Rao

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1988

Language:

english

File:

PDF, 1.39 MB

english, 1988

48

Inhibition of lipoxygenase by soy isoflavones: Evidence of isoflavones as redox inhibitors

H.G. Mahesha, Sridevi Annapurna Singh, A.G. Appu Rao

Journal:

Archives of Biochemistry and Biophysics

Year:

2007

Language:

english

File:

PDF, 675 KB

english, 2007

49

Conformational stability of α-amylase from malted sorghum (Sorghum bicolor): Reversible unfolding by denaturants

R. Siva Sai Kumar, Sridevi Annapurna Singh, A.G. Appu Rao

Journal:

Year:

2009

Language:

english

File:

PDF, 512 KB

english, 2009

50

Interaction of sesamol (3,4-methylenedioxyphenol) with tyrosinase and its effect on melanin synthesis

C. Mahendra Kumar, U.V. Sathisha, Shylaja Dharmesh, A.G. Appu Rao, Sridevi A. Singh

Journal:

Year:

2011

Language:

english

File:

PDF, 908 KB

english, 2011

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